Basil Oil
| Usage | Perfume, Cosmetic, Soap production, Food and Medical |
| Color | Yellowish to greenish liquid |
| Extraction | Steam Distillation |
| Odor | Fresh, Warm, and Spicy aroma |
| Part Distilled | Leaves |
| Main Components | Linalool, Methyl chavicol, Eugenol, a-pinene and b-pinene |


